Category Archive: Life

2016
11/29

Category:
Garden
Life

COMMENTS:
1 Comment »

Peppers, Swiss chard and carrots

ac   Iimg_5715November 29 and the peppers are done!   They are no longer ripening properly, so I  picked the peppers to finish ripening in the house and pulled the plants.   It’s hard to believe that the weather has been this mild.  By late October, they should have frozen.   As soon as they ripen, the extras will go into the freezer to remind me of summer when I use them.

img_5716Here is a sink full of Swiss chard and a few carrots, I pulled on which to munch.  The chard will also go into the freezer to be used in smoothies and other recipes.  The carrots will be pulled throughout the winter as we need them.   I would have been more than happy to share some of the produce, but it seems children don’t want food that they know comes out of the ground – they prefer food from the pretty racks in the store.  And adults don’t want to pick their own food.   It’s too much work.  Interesting, isn’t it?    So this year the sheep and chickens ate the extra pumpkins, cabbage, peppers, celery and other foods.  They do enjoy them.

Tomorrow, the kale and parsley should be picked.

 

 

 

 

2016
11/28

Category:
food
Knitting
Life

COMMENTS:
1 Comment »

More canning and knitting

img_5710sMore canning today – the beans – pinto, great northern, and garbanzos –  for now are finished.   And while waiting on the pressure canner,

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I did more knitting on these socks.   I am now ready to start the heel flap.   But if tomorrow is a nice day, I’ll be outside.

img_5707sJust look at the beautiful sunset the Lord prepared for us to enjoy as we were preparing the sheep for the night.  There are massive benefits to caring for animals.

2016
11/27

Category:
food
Life
quilts

COMMENTS:
2 Comments »

Rain – canning – internet buying

img_5704mAll this rain has given me time to work in the kitchen.   Between last night (cooked beans) and today, I have cooked and canned 4 dozen pints of beans.   It is wonderful to be able to just open a can of beans and heat them or not to add to a meal.   I still want to can another 3 dozen pints of beans and energy permitting, some potatoes.  Potato soup is so tasty when it’s cold outside.  I could do more if I had another pressure cooker, but then I’d have more to store.   It takes about half an hour to heat up, 75 minutes to process and another half hour to remove the pressure, so there is a lot of time in each kettle full.   And most of the time, we are very close by so that we can keep the temperature and pressure where it should be.

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Today, I also rescued from the refrigerator a number of red and orange peppers which I cut up and froze.   And yes, I pushed the date just a bit on both items.   It is nearly the 12th month!  And I like to know when I processed them so I can use the older items first.

I also had a bit of time, so I removed all the stitches from the quilt that I felt needed to be removed.   I’m very happy that is not a huge quilt.  Now to start again on the quilting.

img_5705nThis package arrived – wonder how that happened.  There are now 27 wash clothes waiting to be made.  Or maybe these will turn into something else.  This is the problem with internet.   It is too easy to spend money.   No, it wasn’t necessary, but the price was right and I can use it for small, easy projects.   I did manage to ignore most of the weekend ads.   However, I ran out of empty pint jars and went to buy some, when what to my wondering eyes, one of my enabling friends posted that Target was having a sale on Ball jars.    I did order what I needed and will pick them up at the store tomorrow.   I also need some ink for my printer, but that is not on sale this weekend.  Therefore, I have not purchased that, yet.   So really I have done very good at ignoring all those temptations that have been flowing into my email box.   The ads will be coming in for awhile yet, so I still have to be careful.    How about you?   What tempted you that you yielded to?

2016
11/25

Category:
food
Life
quilts

COMMENTS:
1 Comment »

Autumn quilt finish + welcoming kitchen

img_5703The Autumn quilt is finished  (except I for the hanging sleeve).  Actually, I’m not sure if I’ll put the sleeve on, so maybe it is finished.    It’s wonderful to have a finish as it has been awhile.

img_5701mI wanted to share my daughter’s kitchen with you so you can see how much room she has after her remodel last summer.   Isn’t all that space wonderful when one has guests?  And it is so inviting, all the guests hang out here.

I hope each of you had a fulfilling Thanksgiving, a wonderful Black Friday and will have a most needed Sabbath this weekend.

 

 

2016
11/24

Category:
Life

COMMENTS:
1 Comment »

Thanksgiving

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We wish you the Happiest of Thanksgivings.

2016
11/23

Category:
Knitting
Life
Shopping

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Comments Closed

Swirl E socks begun

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I have begun the next pair of socks = the Swirl E socks.   This yarn is Knit Picks “Felici” rainbow and the pattern is a Prairie Girl Design by Susie White which is free on Ravelry.  With all this gray weather, I’m enjoying knitting with the spring colors and they are knitting up fast.   The yarn is nice and soft even though it is a superwash fiber of 75% merino wool and 25% nylon.

We did go to the gym this morning and then grocery shopping for the last minute items.   I also spent several hours on the computer doing research.   Tomorrow, we are going to our daughter’s and enjoy the family and friends.   One of our children and family will be missing since they are on a trip to Israel.  But we’ll get together for Christmas.

To all our American friends:  Enjoy a

Happy Thanksgiving and drive carefully.

2016
11/21

Category:
food
Life
quilts
Shopping

COMMENTS:
Comments Closed

Gray skies and errands

img_5682sGray skies and our errands started here.   This is a marvelous store in Puyallup, WA.   They have everything to make your dreams come true and I have to be very, VERY careful when I step inside.

img_5690wSomehow (probably from a few escapes it made over the years, my bobbin holder was out of round and I had to acquire a new one at the cost of $75.00.   These things are not inexpensive!

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   From there we found our way to the post office and the library.  Then back home to a very late lunch.   DH wanted something raw.  So I found these Brussels sprouts and red pepper in the refrigerator, thinly sliced both and put a bit of vinegar over them for a colorful salad. And now to remove a few threads from yesterday’s mishap.

 

2016
11/17

Category:
Knitting
Life

COMMENTS:
2 Comments »

Mock Croc socks finished

img_5657sThe Mock croc socks in the hand painted yarn are finished!   I used the smaller size by accident, so I knit looser and I am delighted with the socks.  I love the color and the pattern.    Someday,  I will make another pair.    This is a free pattern from Knit picks, Just click on the red letters and it should take you to the pattern.     Now, I need to decide if I should start another pair of socks during this season or whether I have plenty of other projects that should get finished this year.  It would be great to get a couple of the flimsies quilted.

2016
11/16

Category:
farming
Life
quilts

COMMENTS:
1 Comment »

Autumn flimsy finished and lambs

img_5664sThis autumn flimsy is finished and will go on a hanger until I have time to quilt it.  See how far ahead I am.   I know that I can finish this before next October.   The corners were a bit of a challenge because I really wanted to use another fabric, but I didn’t have enough of it.   Well, I guess that’s why so many are “scrap” quilts.  And yes, for the most part I did use scraps.  I’m happy with the way it turned out.  Apples, corn, leaves, pumpkins = all speak “end of the harvest.

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Keri, who is in the plaid on the left is having a birthday, so her friends invited us to celebrate with them at Panera’s.   We really had a great time, and I can’t wait until we can get together again.   Keri, please invite them over in April/May when the lambs show up or you can just send them to this site.

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Speaking of lambs, today we witnessed a little play between these two.   I wonder if their lambs will be black or white.   Fortunately, he is very sweet and will stand between you and his girl friend, but that is the limit of his aggressiveness.   So I mark my calendar for 5 months from now.

2016
11/15

Category:
food
Garden
Life

COMMENTS:
Comments Closed

Seed inventory – ready for January catalogues

img_5661sToday I spent some time doing my seed inventory.  Some I have left over, some were from an end of the year sale and some I saved from my own plantings.  It seems January 1, the seed catalogs start finding their way into my physical mailbox as well as my computer mailbox.  And their offerings are so pretty that I tend to forget that I have any seeds at all and then ….you know the rest of the story.    So this year, I’ll be ready.  I don’t need many seeds – only perhaps some paste tomatoes and some foods I haven’t grown before.   I still need to decide how much of each to plant  as this year we will be planting for two families.   I need to find out what they want to plant – this is new for them.    The other thing for which I want to be ready this year is to replant the spring crops in the late summer again – things like broccoli and cauliflower.  It seems we use a lot of them so it would be nice to have extra in the freezer.

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This was the largest pumpkin we harvested this year and was too large for the oven without cutting it into several pieces.   It baked for 4 hours and tomorrow the plan is I will put it in the food processor, freeze some and make some pies.   However, when I have to spend 1.5 hours walking to get my steps done, and go to the gym to maintain the ability to do what I want to do, and then a birthday lunch, I’m not going to guarantee anything else except a rest will get done.    These dark, rainy days – which I know we need – do not increase my energy level.